Thank you to all the parents who have helped this month. It’s truly been wonderful! There have been a few new parents venturing in and I hope they enjoyed their time. Thank you to David, Belle, Emma, Heather, Danielle, Aisling, Tania, Alexia, Dawn, Evonne, Mary, Kristy, Uta, Stacy, Sue, Tatiana, Emilie and Dionne.
For our new volunteers or anyone who may be thinking of volunteering, there are 3 must dos:
- Long hair tied back.
- Enclosed shoes to be worn.
- Any wounds are to be covered.
New items
We have the No Nasties Project sugar-freezies now selling in the canteen available for$1.00. They have replaced Quelch sticks. Please see on line in your school24 account for further information. The Fudgy Bliss Balls have been popular especially over the counter. They are made from medjool dates, rolled oats, desiccated coconut , cocoa powder and a tiny bit of light olive oil. They sell for $0.50 each. Another popular item has been the Homemade Ice Pops. We will be making them today so they will be ready for Monday and contain watermelon, strawberries and pineapple all blended together and poured into jelly cups. We freeze them for a while and then put paddle pop sticks in. Cost: $1.00.
Our Banana Bread is also made in the canteen using wholemeal and white self raising flours, bananas, light olive oil, eggs, vanilla, cinnamon, bicarb soda and a teaspoon of maple syrup. The cost is$2.00 a slice.
Next Wednesday we will be bringing back the Chicken Burger. It will be on line tomorrow afternoon. Pies and sausage rolls will only be available on Tuesdays. Our chicken burgers contain thin sliced chicken (from Caminitis) marinated in a little olive oil, a touch of garlic, seasoned with salt and pepper with yummy fresh rolls from Rise Bakery. Finished with tomato and lettuce. OPTION: mayonnaise.
its been so wonderful to have the students coming into the canteen. It certainly livens up the place!!!
Kind regards,
Canteen and P&C Committee
canteen@drummoynepublicschool.com.au